Pitchfork Cafe returns to our favourite vegan workers' co-op, Cafe Kino for our May event. Expect fresh spring flavours, seasonal baby vegetables and greens and as always an enticing choice of puddings. Multi course small plates menu:
Olives and pickles
Raw rhubarb, fennel and almond salad
Roast asparagus, new season garlic and courgette with hazelnuts and a sorrel and chervil sauce
Spring onion and carrot terrine with celery seed crackers
Broad bean and pea fritters with green mint salsa and chilli mayo
CHOICE OF PUDDING:
Sticky biscoffee pudding with caramel OR
Lemon cheesecake tart with blueberries
All vegan, with gluten free options. Drinks available at the bar.
Tickets advance only, £20 for all courses, £16 for all courses minus pudding. Available in person or through Headfirst Bristol.
Profits made and ticket fees will be donated to the community centre BASE in Easton.
Bringing delicious, affordable, seasonal vegan feasts to you - Pitchfork Cafe host regular nights in different venues around Bristol and the surrounding area and promote tasty plant based food and community eating.
We like to cook food with ingredients that are bountiful and seasonal; foraging and using fresh ingredients and experimenting with flavours whilst avoiding pretentious menus!
We've developed our love for food and communal eating in varied settings: from cafes and restaurants such as Roll for the Soul and Bell's Diner, to drag themed performances dinners and field kitchens that are feeding thousands of hungry activists.
Any profits made after costs are donated to grassroots projects and organising.
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