A event on Sunday 6th July. The event starts at 11:00.
An event held at Skate parkon Sunday 06/07 The event starts at 11:00 and finishes at 19:00. The event has been tagged in the festival and food & drink categories.
Pan Asian street food !
at Skate park (debenham)
Sunday 06/07
All day from 11 am to 19 pm
Pan-Asian street food offers a diverse and flavorful culinary experience by combining culinary traditions from East and Southeast Asia. Popular dishes include Thai Tom Yum soup, Malaysian prawn laksa, Japanese okonomiyaki, Korean fried chicken, and Indian Chole Bhatura. Other notable dishes are Indonesian Nasi Goreng, Vietnamese fresh spring rolls, and various types of fried rice.
Examples of Pan-Asian Street Food:
Tom Yum Soup (Thailand): A spicy and sour soup with a complex blend of flavors, often featuring shrimp.
Prawn Laksa (Malaysia): A flavorful noodle soup with a rich coconut milk-based broth, often with shrimp and other toppings.
Okonomiyaki (Japan): A savory pancake made with various ingredients, including meat, seafood, and vegetables.
Korean Fried Chicken: Crispy fried chicken with a variety of sauces and spices.
Chole Bhatura (India): A combination of spicy chickpea curry (Chole) and fried bread (Bhatura).
Nasi Goreng (Indonesia/Malaysia): A popular fried rice dish with various ingredients and seasonings.
Vietnamese Fresh Spring Rolls: A light and refreshing dish with rice paper rolls filled with vegetables, herbs, and sometimes shrimp or pork.
Various Fried Rice dishes: A staple in many Asian cuisines, with variations like kimchi fried rice, spicy veggie fried rice, and more.
Banh Mi (Vietnam): A sandwich with French bread filled with various meats, pickled vegetables, and cilantro.
Pad Thai (Thailand): A stir-fried rice noodle dish with eggs, tofu, shrimp, and peanuts.
Roti Canai (Malaysia): A flaky, layered flatbread, often eaten with curry.
Satay (Indonesia/Malaysia): Grilled skewers of meat, often chicken or beef, served with a peanut sauce.
Tteokbokki (Korea): Spicy rice cakes, a popular street food in Korea.
Dim Sum (China): Small, bite-sized portions of food, often steamed or fried, enjoyed with tea.
Samosas (South Asia): Fried or baked pastries with savory fillings, often potatoes and peas.
#Barimigolcic
#CIC
#community
#Bristolcommunity
#BristolCIC
#sky_kong_kong
#internationalstreet food
#Bristolstreetfood
#localfood
#localstreetfood
#affordablestreetfood
#lovebristol
Entry requirements: no age restrictions
#Asianstreetfood
#bristolstreetfood
#beststreetfoodbristol
#communitywork
#BarimigolcommunityCIC
#sky_kong_kong
#skatepark
#bristolstreetfood
#shredenhams
#debenhambristol
Entry requirements: no age restrictions
Pan Asian street food !
at Skate park (debenham)
Sunday 06/07
All day from 11 am to 19 pm
Pan-Asian street food offers a diverse and flavorful culinary experience by combining culinary traditions from East and Southeast Asia. Popular dishes include Thai Tom Yum soup, Malaysian prawn laksa, Japanese okonomiyaki, Korean fried chicken, and Indian Chole Bhatura. Other notable dishes are Indonesian Nasi Goreng, Vietnamese fresh spring rolls, and various types of fried rice.
Examples of Pan-Asian Street Food:
Tom Yum Soup (Thailand): A spicy and sour soup with a complex blend of flavors, often featuring shrimp.
Prawn Laksa (Malaysia): A flavorful noodle soup with a rich coconut milk-based broth, often with shrimp and other toppings.
Okonomiyaki (Japan): A savory pancake made with various ingredients, including meat, seafood, and vegetables.
Korean Fried Chicken: Crispy fried chicken with a variety of sauces and spices.
Chole Bhatura (India): A combination of spicy chickpea curry (Chole) and fried bread (Bhatura).
Nasi Goreng (Indonesia/Malaysia): A popular fried rice dish with various ingredients and seasonings.
Vietnamese Fresh Spring Rolls: A light and refreshing dish with rice paper rolls filled with vegetables, herbs, and sometimes shrimp or pork.
Various Fried Rice dishes: A staple in many Asian cuisines, with variations like kimchi fried rice, spicy veggie fried rice, and more.
Banh Mi (Vietnam): A sandwich with French bread filled with various meats, pickled vegetables, and cilantro.
Pad Thai (Thailand): A stir-fried rice noodle dish with eggs, tofu, shrimp, and peanuts.
Roti Canai (Malaysia): A flaky, layered flatbread, often eaten with curry.
Satay (Indonesia/Malaysia): Grilled skewers of meat, often chicken or beef, served with a peanut sauce.
Tteokbokki (Korea): Spicy rice cakes, a popular street food in Korea.
Dim Sum (China): Small, bite-sized portions of food, often steamed or fried, enjoyed with tea.
Samosas (South Asia): Fried or baked pastries with savory fillings, often potatoes and peas.
#Barimigolcic
#CIC
#community
#Bristolcommunity
#BristolCIC
#sky_kong_kong
#internationalstreet food
#Bristolstreetfood
#localfood
#localstreetfood
#affordablestreetfood
#lovebristol
Entry requirements: no age restrictions
#Asianstreetfood
#bristolstreetfood
#beststreetfoodbristol
#communitywork
#BarimigolcommunityCIC
#sky_kong_kong
#skatepark
#bristolstreetfood
#shredenhams
#debenhambristol
Entry requirements: no age restrictions
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