A
event
on Wednesday 11th December. The event starts at 19:00.
Learn the techniques of creating a unique and beautiful Christmas wreath using real foliage and accessories.
All materials will be provided and aprons to wear during the workshop. Full aftercare instructions provided to ensure your wreath lasts and all non-perishable parts can be reused next year.
Wreaths are a dried grapevine base, freshly sourced foliage from the family gardens, including pine, ivy, spruce, bay, juniper, Douglas fir and decorations which include horn-dried oranges, pine/fir cones, berries, ribbon’s and cinnamon sticks.
Reusable parts include the grapevine wreath base, wire to hold the wreath together, ribbons/bows/cinnamon sticks/for cones/oranges - basically the only part that won’t be reused will be the foliage which can either be composted or placed in food recycling.
*What to expect:*
- Create a Christmas wreath using real foliage and accessories.
- All materials provided, including fresh foliage and decorations.
- Reusable wreath base and decorations for next year.
- Full aftercare instructions to prolong the wreath's life.
- Mulled wine and craft beers available for purchase at the venue.
Mulled wine and craft beers will be available to purchase from the venue.